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Raw Material (PP Bags – Packing Material) - FSMS Product Characteristics & Standard ISO 22000:2005(E) BRC ISSUE-8

Raw Material (PP Bags – Packing Material)

Description

Parameter

Chemical »

Poly Propylene

Comply with 21 CFR 177.1520, EU 1935/2004, EU 10/2011 Annex II, Annex III,Amendment EU 2020/1245 on 2nd  September 2020

Chemical : Material Test (mg/kg)

      - Lead                                                                        less than 5.0

      - Cadmium                                                                less than 2.0

Migration Test (mg/gm³) Test at 95ºC for 30 min

      - Heavy metal (as Lead)                                             not detected

      - Quantity of Potassium permanganate consumed     not detected

      - Evaporation residue (water)                                     not detected

      - Evaporation residue (4% acetic acid)                      less than 5.0

      - Evaporation residue

         (20% ethanol, at 60ºC for 30 min)                          less than 5.0

      - Evaporation residue

         (n-heptane, at 25ºC for 60 min)                              6.0

      - Color                                                                       not detected

Type of plastic (food-contact side polyethylene

Plastic – Overall migration

      - 3% Acetic Acid (W/V) Aqueous Solution              10 mg/dm²

      - 10% Ethanol (V/V) Aqueous Solution                    10 mg/dm²

 

- Rectified Olive Oil                                                        10 mg/dm²

  Plastic – Specific Migration of Heavy Metal 

 

Aluminium

1 mg/kg

Antimony

0.04 mg/kg

Arsenic

ND

Barium

1 mg/kg

Cadmium

ND (LOD)0.002 mg/kg

Chromium

ND

Cobalt

0.05 mg/kg

Copper

5 mg/kg

Iron

48 mg/kg

Lead

ND

Lithium

0.6 mg/kg

Manganese

0.6 mg/kg

Mercury

ND

Nickel

0.02 mg/kg

Zinc

5 mg/kg

Europium

0.05 mg/kg

Gadolinium

Lanthanum

Terbium

Ammonium

Calcium

Magnesium

Potassium

Sodium

 

Physical »

PP laminated bags

25kg

Size : 18” x 28”

Weight: 84 g (±2%)

 

15kg

Size: 18” x 23”

Weight: 73g (±2%)

Biological »

Not detected for pathogenic bacteria, staphylococcus aureus, E.coli, Salmonella

Composition/Formulated ingredients

Poly Propylene Food Grade resin

Source e.g. animal, mineral or vegetable

Plastic from petro chemical

Place of Origin

Myanmar

Method of production

PP resin, receiving, mixing, blowing, slitting, sealing and packing

Packaging method

Outer PP bags

Delivery method

By Fully covered Truck (Ambient Temperature)

Storage Condition

At warehouse on the racks (Ambient Temperature)

Shelf Life

10 years (Ambient Temperature)

Migration Test

Yearly by External Laboratory

Preparation and handling before use

Printing of production and expiry date

Product acceptance criteria

Certificate from supplier

Reference

-          21 CFR 177.1520,

-          Regulation EC 1935/2004

-          EU 10 / 2011 Annex I,II, III , 15th Amendment EU 2020/1245 on 2nd  September 2020

 

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